2 Cheese, Tomato & Onion Toast
2 Cheese, Tomato & Onion Toast

Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, 2 cheese, tomato & onion toast. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Lay the flour slices of bread on a clean work surface. Place one slice of Cheddar on top of two slices, evenly divided the tomato slices on top of the cheese, and then finish with the Swiss, one slice on each. Top with the other slices of bread. Evenly and liberally coat the outer sides of the bread with olive oil.

2 Cheese, Tomato & Onion Toast is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. 2 Cheese, Tomato & Onion Toast is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have 2 cheese, tomato & onion toast using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make 2 Cheese, Tomato & Onion Toast:
  1. Make ready 2 Slices thick Bread
  2. Take 2 tomatoes sliced in 4
  3. Get 1 little sliced Onion
  4. Take 4 thin slices Hallumi cheese
  5. Prepare 1/4 cup garated chedder cheese
  6. Take 1 dash Worcestershire Sauce

Place shredded cheese and tomato slices between the bread slices and place onto heated skillet, pressing down once or twice while grilling. When one side is toasted, turn sandwich over. Cook until both sides are toasted and cheese is melted. In a blender or food processor, puree tomatoes with liquid until smooth.

Instructions to make 2 Cheese, Tomato & Onion Toast:
  1. Toast the 2 slices of breadand butter them
  2. On a dry none stick pan grill the Hallumi cheese add it to the toast
  3. Dry fry the tomatoes also
  4. Add them on top of the cheese and the onion
  5. Add the grated chedder cheese on top
  6. Then add a dash of sauce on both tossties
  7. Add the tray under the grill until its melted
  8. Add a little salt n pepper to taste (opt)

Cook until both sides are toasted and cheese is melted. In a blender or food processor, puree tomatoes with liquid until smooth. Pour into a medium saucepan over medium-low heat. Stir in broth, cheese and tomato paste. Season with parsley, basil, tarragon, thyme, salt and pepper.

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