Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fried egg & spinach on toast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Fried Eggs: Over Firm, aka Over Hard Some prefer eggs hard cooked, so the yolks are cooked through completely. Follow the same steps for over easy, but reduce the heat to medium low and continue to cook for two minutes. Reducing the heat at the end will make for eggs with a creamier texture. Learn how to make perfect fried eggs, sunny-side up and over easy, every time.
Fried Egg & Spinach on Toast is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Fried Egg & Spinach on Toast is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook fried egg & spinach on toast using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Egg & Spinach on Toast:
- Prepare 2 slices fresh bread
- Make ready 1 egg
- Make ready 1-2 handfuls fresh spinach
- Get Mature cheddar shavings
For neater shape, break eggs into custard cup first, rather than directly into the pan. Hold cup close to surface of pan and slip egg from cup into pan. Heat it over medium-high heat until it's extremely hot (but not smoking). When the oil is hot, carefully slip the egg in and reduce the heat to medium-low.
Instructions to make Fried Egg & Spinach on Toast:
- Toast some bread, add butter if desired
- Fry a lovely free range egg, organic if poss 👍🏼
- Quickly wilt some washed spinach in a warm pan, add salt and pepper to taste
- Top with mature cheddar cheese shavings, delicious!
Heat it over medium-high heat until it's extremely hot (but not smoking). When the oil is hot, carefully slip the egg in and reduce the heat to medium-low. Seriously, this doesn't need to be that expensive of a hobby. Basic Fried Eggs: Heat a non-stick skillet (or a regular skillet greased with a small amount of butter, margarine, or cooking oil) at medium heat until just hot enough to sizzle a drop of water. Or use a regular skillet and add a small amount of butter or oil.
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