Kha Nom Pang Nha Moo- Thai pork on toast 🍞
Kha Nom Pang Nha Moo- Thai pork on toast 🍞

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, kha nom pang nha moo- thai pork on toast 🍞. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

In a frying pan, heat oil over medium heat. Once the pork side is golden brown, flip the pieces and fry until the other side is golden brown. Be careful not to burn the toast! Great recipe for Kha Nom Pang Nha Moo- Thai pork on toast 🍞. 'Khanom Pang Na Moo' or 'Thai pork on toast' is one of the most delicious, addictive and moorish Thai snacks.

Kha Nom Pang Nha Moo- Thai pork on toast 🍞 is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Kha Nom Pang Nha Moo- Thai pork on toast 🍞 is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook kha nom pang nha moo- thai pork on toast 🍞 using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Kha Nom Pang Nha Moo- Thai pork on toast 🍞:
  1. Make ready 6-8 slices stale bread
  2. Prepare 250 grams ground pork or ground chicken
  3. Make ready 2 cloves garlic
  4. Make ready 1/2 tablespoon soy sauce
  5. Take 1/2 tablespoon oyster sauce
  6. Get 1 tiny pinch sugar
  7. Prepare 1 spring onions (finely chopped)
  8. Get 2 coriander roots (optional)
  9. Take 1/2 teaspoon white peppercorns
  10. Get 1/2 carrot (finely chopped)
  11. Prepare 2 –3 cups frying oil
  12. Take 1-2 spring onions (finely chopped)
  13. Take Some coriander leaves (about 32)
  14. Get 1 big red chilli (finely slice)
  15. Prepare 2 beaten egg for coated before fry

Repeat with the remaining pork toast. The Thai pork toast known as khanom pang na moo is one such recipe. It should be as easy as spreading some seasoned ground pork on top of a slice of bread and frying it to make a satisfying appetizer or snack. However, if it's not done correctly, you wind up with either burnt toast, raw pork, or perhaps worst of all, an extremely oily piece of bread.

Instructions to make Kha Nom Pang Nha Moo- Thai pork on toast 🍞:
  1. Cut each slice of bread into 4 even pieces baked in oven for a few min.
  2. Pound the garlic, coriander root, white peppercorns in the pastel and mortar until they become paste.
  3. Transfer to the mixing bowl and add soy sauce, sugar, oyster sauce and pork minced, carrot and spring onion and mix well with chopsticks.
  4. Mix the beaten egg with the pork mixture. Then spread about a tablespoon of pork mixture on each piece of the cut bread, try to spread it thinly not too much on the top.
  5. Beaten 2 eggs, pick up your pork on toast and dip the topping size into the egg. For every piece of bread, put a coriander leave and red chilli on top of the pork.
  8. In a frying pan, heat oil over medium heat. Fry the toast about 6-7 pieces of toast each time with the pork side down into the pan. Once the pork side is golden brown, flip them one by one and fry until the other side is golden brown. Transfer the toast to a kitchen towel lined plate.
    1. Arrange the toast on a serving plate and serve with the ajard

Kha Nom Pang Nha Moo- Thai pork on toast 🍞Kha Nom Pang Nha Moo- Thai pork on toast 🍞Kha Nom Pang Nha Moo- Thai pork on toast 🍞

It should be as easy as spreading some seasoned ground pork on top of a slice of bread and frying it to make a satisfying appetizer or snack. However, if it's not done correctly, you wind up with either burnt toast, raw pork, or perhaps worst of all, an extremely oily piece of bread. Thai Pork Toast (Khanom Pang Na Moo) This snack is so addictive ^^, a bit spicy, crunchy around the edge and soft in the center, you will eating it continuously. This one is my favourite snack from my childhood time, it's very easy to make at home as the ingredient list is short and simple. Thai pork toast is a popular snack and appetizer similar to Thai fish cakes.

So that’s going to wrap it up with this exceptional food kha nom pang nha moo- thai pork on toast 🍞 recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!