Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, french toast. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Dunk each slice of bread in egg mixture, soaking both sides. Place in pan, and cook on both sides until golden. Cinnamon French toast, Brioche French toast, stuffed French toast and even a French toast that tastes like a Starbucks caramel macchiato. If you are feeling adventurous, you can even make French toast in a mug!
French Toast is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. French Toast is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook french toast using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make French Toast:
- Prepare White toastie bread
- Get 1/2 (1 teaspoon) cinnamon
- Get 2 tablespoon milk
- Prepare 1 teaspoon sugar
- Take 2 medium eggs
- Make ready For cooking
- Get Butter or oil
Cook bread until both sides are lightly browned and crisp. French toast comes out best if you work with thick slices of French or Italian loaf bread that are several days old. That way they've had a chance to firm up, which will make the slices hold up better when you dip them in the egg milk mixture and fry them. Using day-old bread from a bakery helps the French toast to be more stable.
Steps to make French Toast:
- In a flat bowl mix in all ingredients, except from the bread of course.
- Heat frying pan on low medium heat, and add oil or butter
- Coat bread in egg mix, and place on the pan
- Cook until golden brown on both sides
- Optional, add toppings and enjoy
That way they've had a chance to firm up, which will make the slices hold up better when you dip them in the egg milk mixture and fry them. Using day-old bread from a bakery helps the French toast to be more stable. If using commercially produced brioche, be sure to allow bread to become slightly stale for best results. Stir in sugar, vanilla, orange juice, and salt until well combined. Dip bread in egg mixture and lay in butter. (not you-the bread!).
So that is going to wrap it up for this special food french toast recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
