Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked french toast!. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked French Toast! is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Baked French Toast! is something that I’ve loved my entire life.
Arrange the slices of bread in the bottom. In a large bowl, beat together eggs, milk, cream, vanilla and cinnamon. Pour over bread slices, cover, and refrigerate overnight. This was my first try at a baked French toast, and it was YUMMY!
To get started with this particular recipe, we must prepare a few ingredients. You can cook baked french toast! using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked French Toast!:
- Make ready 5 beaten eggs
- Take To taste Brown sugar
- Make ready To taste Cinnamon Powder
- Get 1.5 L water
- Get 250 g brown sugar
- Take 2 lemon zest
- Get 3 cinnamon sticks
- Get 1 teaspoon Vanilla extract
- Take 1 tablespoon butter
- Make ready 14 slices bread
Crack the eggs in a big bowl. Whisk together the eggs, milk, cream, granulated sugar, brown sugar and vanilla. For the best baked French toast, it's important that you use either day old bread or that you quickly dry out the bread in the oven before mixing with the other ingredients. This makes sure that the bread absorbs all the liquid and flavors of the French toast, but that it doesn't turn mushy. (Really fresh bread will turn to mush on you.) French toast is a favorite comfort food for both lazy Saturday mornings and celebratory brunches.
Instructions to make Baked French Toast!:
- Make a syrup with water, sugar, lemon zest, cinnamon sticks, vanilla extract and butter. Boil for 25 minutes, covered.
- Spread butter or olive oil on an oven tray, then sprinkle with a mix of brown sugar and cinnamon.
- Put a pan in low heat and wet the bread slices in the sugar syrup, drain lightly with the help of a spatula. Pass them through the beaten egg and place them on the tray
- Sprinkle with the brown sugar and cinnamon mixture. Bake in a preheated oven at 190 ° C for 10 minutes and enjoy!
For the best baked French toast, it's important that you use either day old bread or that you quickly dry out the bread in the oven before mixing with the other ingredients. This makes sure that the bread absorbs all the liquid and flavors of the French toast, but that it doesn't turn mushy. (Really fresh bread will turn to mush on you.) French toast is a favorite comfort food for both lazy Saturday mornings and celebratory brunches. But before you pull out your skillet, try taking a casserole approach to French toast. If you're like most of us, you cherish sleeping in on Saturdays and waking up just in time to roll out of bed and do nothing. For the French toast: Grease the baking pan with butter.
So that’s going to wrap it up for this special food baked french toast! recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
