French toast frites (secret menu)
French toast frites (secret menu)

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, french toast frites (secret menu). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Great recipe for French toast frites (secret menu). This is actually a continuation from my HK French toast. Usually, there is left over egg and left over crust from HK French toast. In a large nonstick skillet over medium heat, melt.

French toast frites (secret menu) is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. French toast frites (secret menu) is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have french toast frites (secret menu) using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make French toast frites (secret menu):
  1. Take Left over crust
  2. Get Left over egg
  3. Prepare Vegetable oil
  4. Make ready Golden syrup

This french toast is a classic recipe. Mix the milk, eggs, melted butter, vanilla, syrup, and cinnamon until frothy. My next secret step is to lay the slices of bread onto a cookie sheet and pour the mix over it. This will allow the stale bread to evenly absorb the liquid mix.

Instructions to make French toast frites (secret menu):
  1. Put the crusts into the egg and let it soak it all up.
  2. Shallow/deep fry the bread until they are golden brown.
  3. Put the fried bread on some kitchen towel to soak up some oil and then transfer onto a plate.
  4. Drizzle some golden syrup on top and itโ€™s ready to eat.

My next secret step is to lay the slices of bread onto a cookie sheet and pour the mix over it. This will allow the stale bread to evenly absorb the liquid mix. Whether you're making it by the slice, or in an oven-baked casserole, French toast is pan-fried bread that's been soaked in a mixture of eggs and dairy. That mixture is actually a custard, and it tastes best when you use full-fat dairy (whole milk, half-and-half, or equal parts milk and heavy cream). See Also: McDonald's Secret Menu: Mickey D's in a Whole New Light.

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