Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, korean toast sandwich. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Korean Toast Sandwich is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Korean Toast Sandwich is something which I have loved my whole life. They’re nice and they look wonderful.
Crispy, grilled, buttery bread joins a slightly sweet, super savory vegetable-egg patty, smoky ham and melty cheese, and a ridiculous amount of mayo and ketchup for one of the most memorable sandwich experiences of my life. Plus, you'll eat about a whole serving of vegetables and barely even notice. That's my memory about Korean street toast decades ago! When I visited Korea a couple of years ago, I tasted so many different kinds of Korean street food.
To begin with this recipe, we have to first prepare a few components. You can cook korean toast sandwich using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Korean Toast Sandwich:
- Prepare Bread
- Prepare Butter
- Take egg, mayonnaise
- Get ham
- Prepare cheese
- Get granulated sugar
- Prepare Sriracha hot sauce
Perfect to put in lunch box too. Heat a large pan over medium heat. Use stick of butter directly on pan (like a glue stick) and coat pan with butter. Gilgeori toast, which literally means "street toast" in Korean, is a popular salty-sweet egg sandwich sold by many street-food vendors in Korea.
Steps to make Korean Toast Sandwich:
- Add mayonnaise in egg and fry.
- Melt butter and put bread on it and toast both side until good brown.
- Put granulated sugar 1/2 tablespoon on bread.
- Sandwich cheese, ham and fried egg.
- Put Sriracha hot sauce to taste.
- Enjoy ❣️So delicious 🌼
Use stick of butter directly on pan (like a glue stick) and coat pan with butter. Gilgeori toast, which literally means "street toast" in Korean, is a popular salty-sweet egg sandwich sold by many street-food vendors in Korea. For many who grew up there, it's a nostalgic snack,. Korean street toast (aka, Korean egg toast, gyeran tostuh, or gilgeori tostuh) is a classic example of the whole being greater than the sum of its parts. The sandwich comprises easy-to-find ingredients: soft white bread, eggs, thinly sliced cabbage and carrots, ketchup, sugar (more on this in a bit), and the optional additions of mayonnaise, slices of ham, and American cheese.
So that is going to wrap it up for this exceptional food korean toast sandwich recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
