Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, grilled toast with feta cheese flavored with herbs and salmon. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
How to Make Toaster Grilled Cheese. It's remarkably similar to making toast—the only difference is, you'll put cheese on the top of the bread. You also want to turn your toaster on its side (if you kept it straight up, all you'd produce is a mess). From there, just toast the bread as usual, with the side with the cheese slice facing up.
Grilled toast with feta cheese flavored with herbs and salmon is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Grilled toast with feta cheese flavored with herbs and salmon is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook grilled toast with feta cheese flavored with herbs and salmon using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled toast with feta cheese flavored with herbs and salmon:
- Take 2 slices bread
- Make ready white cheese flavored with herbs
- Get 1 slices fresh salmon
- Prepare 1 tablespoon melted butter
- Get 1 clove garlic
- Prepare parsley for garnish
- Make ready some green olives
- Take small slices of cooked beetroot
- Prepare 1 tomato flower for decoration
Spread mixture over salmon, then sprinkle panko over top, covering completely. Top the cheese with the chopped tomatoes, the pepper slices, a sprinkling of Greek oregano, and a couple of drops of olive oil. Wrap the feta slices securely in the foil. In a bowl, whisk together the vinegar, lemon juice, honey, salt, pepper, herbs and feta.
Instructions to make Grilled toast with feta cheese flavored with herbs and salmon:
- Cut the bread into 1cm slices and brush them with melted butter and rub the slices of bread with the clove of garlic and toast the slices of bread.
- Take a plate and put the slices of toast then put a layer of cheese on the slices of toast and put in the middle of each slice a thin slice of salmon like a flower.
- .garnished with parsley and a few green olives and a few slices of cooked beetroot and tomato blossom.
Wrap the feta slices securely in the foil. In a bowl, whisk together the vinegar, lemon juice, honey, salt, pepper, herbs and feta. Use a spoon or whisk to smash some of the feta into the mixture. Whisk the olive oil into the dressing until combined. You can make this ahead of time and store it in the fridge.
So that’s going to wrap it up with this special food grilled toast with feta cheese flavored with herbs and salmon recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
