Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, cheese paratha. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheese paratha is a delicious whole wheat flatbread stuffed with a spiced cheese stuffing. These cheese flatbreads Make for a wholesome breakfast or brunch. There are many many varieties of paratha made and this is one such tasty paratha which the kids are going to love. cheese paratha recipe cheese paratha with whole wheat flour
Cheese Paratha is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Cheese Paratha is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have cheese paratha using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Paratha:
- Prepare 1-1/2 cup Wheat flour
- Get as per taste Salt
- Make ready As needed Water for making dough
- Make ready as needed Oil for frying or add in dough
- Make ready as required Cheese for filling
- Prepare As needed Sauce for garnish
Serve it with some curd and pickle. When I make these cheese parathas, I use whatever cheese I have on hand. Today I made these with Jarlsberg cheese which is quite similar to swiss cheese. It's a soft cheese with a very.
Instructions to make Cheese Paratha:
- First we take a bowl add wheat flour now add oil salt make a dough. When dough is done keep it side for 5 to 10 minutes. When its done. Now make it a ball shape and roll it now add cheese slice into roti and make it a ball shape and roll it. Heat the tawa add little bit of oil add cheese roti which I have a roll the roti. When its done serve it hot with sauce.
Today I made these with Jarlsberg cheese which is quite similar to swiss cheese. It's a soft cheese with a very. Scoop a good portion of the cheese mix on top, pinch the corners of the dough together, and press to seal the paratha. Repeat with the remaining dough and filling. Heat a skillet and cook the paratha for a minute on each side, until golden. aloo cheese paratha recipe
So that is going to wrap this up with this exceptional food cheese paratha recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
