Almonds Cranberry Chikki
Almonds Cranberry Chikki

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, almonds cranberry chikki. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Enjoy Planters Nuts For Your Next Snack. But nowadays the range of chikki is very large. Cranberries are a popular super food with lots of. ALMOND CRANBERRY CHIKKI When we hear 'Chikki', most commonly we visualize peanut chikki, til chikki.

Almonds Cranberry Chikki is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Almonds Cranberry Chikki is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook almonds cranberry chikki using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Almonds Cranberry Chikki:
  1. Prepare 1/2 cup chopped almonds
  2. Get 1/2 cup chopped dried cranberries
  3. Get 1 cup sugar
  4. Prepare as needed Oil for greasing

The slivered almonds can be replaced with chopped pecans, walnuts, or pistachios (for red-and-green Christmas cookies). Combine flour, baking powder, and salt; gradually add to butter mixture, beating at low speed until blended after each addition. Drop by rounded tablespoonfuls onto ungreased baking sheets. In a heavy bottom sauce pan, over medium high heat melt the butter, then add sugar, and salt.

Steps to make Almonds Cranberry Chikki:
  1. Chop almonds and cranberries. Keep a plate or work place ready, clean and greased.
  2. In a thick bottom pan, transfer sugar and let it melt on a low flame. Keep stirring continuously.
  3. Once the sugar melts and turns to brown colour, do not cook more.
  4. Add chopped almonds and cranberries and turn off the heat and mix properly.
  5. Immediately transfer it to greased work place or platecand roll it with greased rolling pin.
  6. Mark cuts as per your choice while it's hot. Then let it cool completely.
  7. Remove pieces when they cool down and store it in an air tight jar.

Drop by rounded tablespoonfuls onto ungreased baking sheets. In a heavy bottom sauce pan, over medium high heat melt the butter, then add sugar, and salt. Keep stirring the sugar continuously till sugar start melting and changing the color to light brown. Turn off the heat as soon it comes to golden brown in color. Transfer to a small bowl and.

So that’s going to wrap it up for this special food almonds cranberry chikki recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!