Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, beef soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef soup is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Beef soup is something that I’ve loved my entire life. They’re nice and they look wonderful.
The hind shank flavors the broth beautifully as does the marrow in the bones. In two Dutch ovens, brown beef and onions in butter in batches; drain. Add the water, vegetables and seasonings; bring to a boil. Looking for recipes for beef barley soup?
To begin with this particular recipe, we have to prepare a few components. You can cook beef soup using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef soup:
- Prepare 2 lbs Beef stew meat
- Prepare 1/2 pound(8oz) Mini carrots
- Prepare 3 Diced potatoes
- Take 4 Diced roma tomatoes
- Get 3-4 Chopped long celery sticks
- Make ready 1 Diced onions
- Take 1 can Mushrooms
- Take 32 oz great value beef broth
- Take Water
- Get Oregano
- Get Parsley
- Prepare Onion powder
- Get Garlic powder
- Take Salt
- Get Pepper
Vegetable Beef Soup is a hearty, savory and comforting meal in a bowl. A good hearty beef stew just makes life a little better. There's no need to spend all day at the stove with this vegetable beef soup recipe. The bones from the shanks add flavor to the soup, but stewing beef or cubed beef chuck can be used instead.
Steps to make Beef soup:
- Combine mini carrots, onions, celery, potatoes, tomatoes, mushrooms, beef stew meat to a large pot or pressure cooker. (You can honestly use any kind of beef meat you have on hand, idk what strip of beef meat i pulled out, i freeze it after i buy it. I just pulled out 4bags, i usually put in one or two pieces in each bag.)
- Add in your seasonings.
- Pour over the beef broth, add water so that the broth is covering everything in the pot.
- And cook on Medium heat, turn slightly down to prevent over boiling, but still boiling.
- Cook until stew meat is done, and vegetables are how you like them.
- Serve and enjoy! (I make toast to go with it.)
There's no need to spend all day at the stove with this vegetable beef soup recipe. The bones from the shanks add flavor to the soup, but stewing beef or cubed beef chuck can be used instead. Using a slotted spoon, transfer the meat to a paper towel-lined plate. Other favorites include our beef stew and hearty beef soup. When fall is upon us, my family craves comfort food, especially soup, chili, and stew.
So that is going to wrap it up with this special food beef soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
