Spider-web Glazed Donuts 🍩
Spider-web Glazed Donuts 🍩

Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, spider-web glazed donuts 🍩. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Spider-web Glazed Donuts 🍩 is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Spider-web Glazed Donuts 🍩 is something that I have loved my entire life.

Scoop glaze into a decorating bag. Place a piece of parchment paper beneath the cooling rack and then coat the donuts in glaze. The Undertale Spider Donuts will be a hit at Miss Muffet's bake sale! To make the chocolate glaze, in a large bowl, whisk together the powdered sugar and cocoa powder.

To get started with this particular recipe, we must first prepare a few ingredients. You can have spider-web glazed donuts 🍩 using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spider-web Glazed Donuts 🍩:
  1. Get 1&1/2 cup maida/all-purpose flour
  2. Get 2 tsp milk powder
  3. Make ready Hal ftsp salt
  4. Get as needed Lukewarm milk,
  5. Make ready 2 tbsp sugar for kneeding the dough
  6. Prepare 3 tsp oil (for kneeding)
  7. Prepare as required Oil for frying
  8. Take as required White chocolate compound
  9. Prepare As Required Dark chocolate compound
  10. Make ready For yeast activation-
  11. Make ready Half cup lukewarm milk
  12. Prepare 1& half tsp active dry yeast
  13. Get 2 tsp sugar

Let the excess drip off, then turn over a place on the cooling rack. Lay the doughnuts flat on a clean tray. Colour one with orange gel, one with green and the other with black. Dip the top of each donut into the red candy melts.

Instructions to make Spider-web Glazed Donuts 🍩:
  1. Firstly to activate the yeast, take a small bowl, add milk, sugar & yeast. Then mix it rigorously for few seconds then cover the bowl immediately. Keep it aside for 10 mins. After 10 mins. you will notice the bubble formation in the bowl and the mixture would swell up a bit. That means your yeast is well activated.
  2. Next add all the dry ingredients. Give everything a good mix. Then add the yeast mixture into it and Knead it well to form a soft dough by gradually adding lukewarm milk little by little and oil at the same time. Knead the dough by stretching and folding method. Brush some oil over the dough, cover it and keep it in a warm place for at least 1 and half hours.
  3. Note : If you are using instant yeast, add the same amount, directly with the dry ingredients & Knead the dough as mentioned in the previous step. Now after 1 and half hours, you will notice that the dough has doubled up in size. Punch it and remove the excess air from it then again Knead the dough for about a min or 2 to form a smooth dough.
  4. Now with the help of rolling pin, roll the dough into a big circle keeping half inch thickness as shown in the image below.
  5. Then place any round cutter over it and press down gently. Make small circles over the dough as shown in the image below. Then keep another small circle in the centre to give them a perfect shape of a donut. But if you're having a donut cutter, then use it either.
  6. Remove the circles and place them over a plate. Brush some milk over it then cover the plate with a damp cloth for about 10 to 15 mins., before frying them. It will slightly puff up in size then…
  7. After 10 mins. take a kadai, heat some oil for deep frying the donuts. When the oil gets heated, lower the flame put 1 donut at a time. Fry them well on a low flame until they turns golden brown from both the sides. Then remove them and keep them aside.
  8. Now for chocolate glazing I have microwaved both the compound chocolates separately in different bowls for 30 secs. Then I have just dipped the donuts into it from one side and then decorated them with the help of toothpick to give it a design of spider-web. You can decorate it as per your wish and taste. Your spider-web glazed donuts are now ready to be served.

Colour one with orange gel, one with green and the other with black. Dip the top of each donut into the red candy melts. We recommend Old Fashioned or Glazed Donuts and Chocolate or Pumpkin Munchkins. Have fun with the colors - we chose red, yellow and brown! To complete the spider web, drag a knife or spatula from the center to the edge of the donut.

So that is going to wrap this up with this special food spider-web glazed donuts 🍩 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!