Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, avocado, cucumber, kohlrabi salad - vegan. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Avocado, cucumber, kohlrabi salad - vegan is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Avocado, cucumber, kohlrabi salad - vegan is something which I have loved my entire life.
Avocado, cucumber, kohlrabi salad - vegan Delicious crunchy salad. Adding the zest from the lemon as a garnish is nice 🍋. Put the cucumber, kohlrabi, radishes, avocado and spring onions in a bowl. Add the lemon juice and mix.
To get started with this particular recipe, we have to prepare a few components. You can cook avocado, cucumber, kohlrabi salad - vegan using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Avocado, cucumber, kohlrabi salad - vegan:
- Prepare 1/2 large cucumber, chopped
- Prepare 1 big kohlrabi, peeled and chopped
- Get 4-6 radishes, chopped
- Get 1 avocado, peeled and chopped
- Take 3 spring onions, peeled and chopped
- Take Generous pinch sea salt
- Prepare Juice of 1/2 lemon
- Take 1-2 tbsp ev olive oil
- Get 2-3 tbsp Chopped fresh mint
- Prepare 2-3 tbsp Chopped fresh parsley
If you are not a fan of cilantro, start with using only ¼ cup. Add lemon juice, lime juice, and sea salt to the chopped vegetables. The avocado makes it feel indulgent but is actually filled with all sorts of healthy fats. You can serve this salad immediately, or let it sit for a few hours to turn into a slightly more pickled consistency.
Steps to make Avocado, cucumber, kohlrabi salad - vegan:
- Put the cucumber, kohlrabi, radishes, avocado and spring onions in a bowl. Add the salt.
- Add the lemon juice and mix.
- Add the herbs.
- Add the oil and mix.
- Serve and enjoy 😋
The avocado makes it feel indulgent but is actually filled with all sorts of healthy fats. You can serve this salad immediately, or let it sit for a few hours to turn into a slightly more pickled consistency. So the lesser you need to keep your salad non-greasy. Adding this cucumber and kohlrabi salad to Shh cooking secretly challenge. Since the shh cooking secretly blogger group was working on Summer salads as it's the theme, the sweet kohlrabi and cucumbers were the first choice.
So that is going to wrap it up with this exceptional food avocado, cucumber, kohlrabi salad - vegan recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
