Roasted Sweet Potato, Black Bean and Quinoa Salad
Roasted Sweet Potato, Black Bean and Quinoa Salad

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted sweet potato, black bean and quinoa salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Roasted Sweet Potato, Black Bean and Quinoa Salad is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Roasted Sweet Potato, Black Bean and Quinoa Salad is something which I’ve loved my entire life.

In a large salad bowl, combine corn, black beans, chopped red onion, quinoa and potatoes. In a small bowl or measuring cup, whisk together all the dressing ingredients. Pour over salad and gently toss. In a large mixing bowl, combine the cooked quinoa, black beans, bell pepper, cilantro, and roasted sweet potatoes and onions.

To get started with this particular recipe, we have to first prepare a few components. You can cook roasted sweet potato, black bean and quinoa salad using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Sweet Potato, Black Bean and Quinoa Salad:
  1. Take 2 cups cubed sweet potatoes
  2. Get 1 cup cooked quinoa
  3. Make ready 1 cup black beans boiled
  4. Prepare 1/2 sweetcorn boiled 1 onion finely chopped
  5. Get 1/2 cup dried cranberries
  6. Make ready 2 tablespoon olive oil
  7. Prepare 1/2 teaspoon salt
  8. Get 1/4 teaspoon black pepper
  9. Take 1/2 teaspoon roasted coarsely ground cumin
  10. Take 1/4 cup finely chopped coriander
  11. Make ready Dressing ingredients
  12. Prepare 2 tablespoon lemon juice
  13. Make ready 2 tablespoon olive oil
  14. Take 1/4 teaspoon salt
  15. Take 1/4 teaspoon chilli flakes
  16. Prepare 1/4 teaspoon black pepper
  17. Get 1 teaspoon ginger and garlic paste

In a large salad bowl, combine corn, black beans, chopped red onion, quinoa and potatoes. In a small bowl or measuring cup, whisk together all the dressing ingredients. With chili roasted sweet potatoes, earthy black beans, nutty quinoa, crunchy lettuce and a creamy avocado-cilantro dressing, it's got everything you need to make salad the star of your meal. Personally, I'm a big fan of making salads for dinner.

Instructions to make Roasted Sweet Potato, Black Bean and Quinoa Salad:
  1. Preheat oven to 180C. - - Drizzle olive oil over sweet potato cubes. Season with salt, pepper and cumin. Toss gently to coat the seasoning. - Roast for 18 to 20 minutes or until cooked.
  2. In a large bowl, add corn, black beans, chopped red onion, quinoa and sweet potatoes. - In a small jug mix all the ingredients for dressing and whisk it. Pour over the salad and gently mix.

With chili roasted sweet potatoes, earthy black beans, nutty quinoa, crunchy lettuce and a creamy avocado-cilantro dressing, it's got everything you need to make salad the star of your meal. Personally, I'm a big fan of making salads for dinner. Perfect as a side dish or a healthy lunch! While the sweet potatoes are roasting, make the quinoa according to directions. Chop the spinach (optional) and mix with the black beans and cubed or sliced avocado.

So that is going to wrap this up for this exceptional food roasted sweet potato, black bean and quinoa salad recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!