Barbecued Beef On Buns (Sloppy Joes)
Barbecued Beef On Buns (Sloppy Joes)

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, barbecued beef on buns (sloppy joes). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Place beef, onion and celery in a Dutch oven; add water to almost cover meat. Bring to a boil; reduce heat. Directions In a small skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Stir in the ketchup, brown sugar, mustard and Worcestershire sauce.

Barbecued Beef On Buns (Sloppy Joes) is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Barbecued Beef On Buns (Sloppy Joes) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have barbecued beef on buns (sloppy joes) using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Barbecued Beef On Buns (Sloppy Joes):
  1. Make ready 1 cup Ketchup
  2. Get 2 tbsp Brown sugar
  3. Get 1 tbsp Lemon juice
  4. Get 1 tbsp Worcestershire sauce
  5. Take 1 tsp Prepared mustard (regular yellow)
  6. Take 1/2 tsp Onion salt
  7. Get 1 tsp Black pepper
  8. Get 8 oz Ground beef
  9. Take 4 medium Hamburger buns

Heat a large skillet over medium heat. Add the ground beef and chopped onion and cook, stirring, until the beef is no longer pink and the onion is soft. In a small bowl, combine the brown sugar, mustard, barbecue sauce, and ketchup until blended (the brown sugar should be starting to dissolve). Cooking: Heat large nonstick skillet over medium heat until hot.

Instructions to make Barbecued Beef On Buns (Sloppy Joes):
  1. Brown ground beef in skillet. Drain.
  2. In a 2-cup microwaveable measuring cup, mix ketchup, brown sugar, lemon juice, Worcestershire sauce, mustard, onion salt, and pepper.
  3. Microwave uncovered on high 1 1/2 minutes; stir.
  4. Microwave to boiling, 1 to 2 minutes.
  5. Pour over ground beef, cook on medium heat until beef absorbs some of the sauce.
  6. Serve on hamburger buns with cole slaw (if desired).

In a small bowl, combine the brown sugar, mustard, barbecue sauce, and ketchup until blended (the brown sugar should be starting to dissolve). Cooking: Heat large nonstick skillet over medium heat until hot. In a Medium skillet brown the ground beef. Once browned, add in in the onions, red pepper, and seasonings. When soft mix in the BBQ, Ketchup, and water.

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