Joe's Special
Joe's Special

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, joe's special. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Joe's Special is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Joe's Special is something which I have loved my whole life.

Joe's Special is one of the most odd and divine scrambles known to man. I have seen several versions; what they all have in common is ground beef, spinach and eggs. This is not fancy, but it makes a great main dish for a light supper or brunch. I like to serve this with toasted Beer Bread and a fresh fruit salad.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook joe's special using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Joe's Special:
  1. Prepare Olive oil
  2. Take medium potatoes
  3. Prepare yellow onion
  4. Prepare kale
  5. Prepare ground beef
  6. Get frozen peas
  7. Get Salt
  8. Make ready Pepper

It's a simple scramble, enhanced by ground beef, onion, garlic, and a high proportion of spinach, and enriched with Parmesan cheese. Joe's Special is a recipe created and made famous by a San Francisco restaurant, which basically consists of ground beef, spinach, and eggs. There have been hundreds of variations since, and this is one of them. Well, just that I added what I had in my fridge.

Instructions to make Joe's Special:
  1. Heat a cast iron pan on medium-low with a little oil.
  2. Peel and dice the potatoes nice and fine. Add them to the pan. Stir every 5 min or so until they're browned.
  3. Slice up the onion and add it to the pan. Continue stirring periodically until the onion is tender.
  4. Clean kale and remove stems. Chiffonade, and add to the pan.
  5. Add the beef. Stir periodically until browned.
  6. Add the frozen peas. Stir.
  7. Season with salt and pepper and serve. I topped it with some pickles and sriracha.

There have been hundreds of variations since, and this is one of them. Well, just that I added what I had in my fridge. Joe's Special is classic diner food, but it's got enough vegetable matter to qualify as a nutritious, home cooked meal in our house. A one-skillet recipe, it's easy to prepare and has a simple list of ingredients. This is a great recipe, I have made Joe's Special for years but didn't have quite the right combination that I remembered tasting years ago.

So that’s going to wrap it up with this exceptional food joe's special recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!