Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, summer pudding. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Summer pudding is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Summer pudding is something which I have loved my entire life. They are nice and they look fantastic.
Get Summer Pudding Recipe from Food Network. Invert onto a rimmed serving plate and lift bowl to release pudding. Stir together mascarpone and cream in a bowl until smooth, then whisk to soft peaks. Cut pudding into wedges and serve with whipped mascarpone cream.
To get started with this particular recipe, we have to first prepare a few components. You can have summer pudding using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Summer pudding:
- Get bag of mixed frozen summer fruits (you can use fresh if you want to - include strawberries, blackberries, blackcurrants, raspberries)
- Get sugar
- Prepare bread sliced with crusts cut off (about 8 slices)
Served with thick pouring cream, crème fraîche or clotted cream, it's one of the best tastes of summer I know. This recipe is from The Delia Collection: Puddings. Summer pudding is much easier to make than you think. Try our step-by-step video recipe for a perfect pudding.
Instructions to make Summer pudding:
- Line a glass pudding bowl with crustless bread. Pack it in as tightly as possible so there are no cracks.
- Gently bring the frozen fruit to a boil with a couple of tablespoons of water and the sugar.
- As soon as it is boiling spoon the fruit into the bread lined bowl. Fill it right up to the top and pour remaining juice over.
- Top the pudding with more bread.
- Place a small plate over on top of the pudding and weigh it down with something fairly heavy. I used a large mustard jar!
- Leave to cool then keep in the fridge until needed.
- Tip the pudding out onto a plate then serve with thick pouring cream and extra sugar to taste.
Summer pudding is much easier to make than you think. Try our step-by-step video recipe for a perfect pudding. Drain the juice from the fruit through a sieve set over a large bowl. Spoon the fruit and juice into the lined pudding bowl and cover with the reserved bread, then cover with plastic wrap. Stand the bowl on a plate or small plastic tray to catch any juices.
So that’s going to wrap it up for this special food summer pudding recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
