Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, overnight soaked chia pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Overnight soaked Chia pudding is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Overnight soaked Chia pudding is something that I’ve loved my entire life.
To neutralize the phytic acid, this recipe calls for an overnight soaking step at room temperature rather than in the refrigerator, like most other overnight pudding recipes. An overnight soak at room temperature in an acidic medium (in this case, yogurt) mimics germination for the chia seeds — unlocking their full nutrition. Chia seeds may be small, but they pack a mighty nutritious punch. Packed with fiber, iron, and calcium, these seeds are the perfect way to nourish your body.
To get started with this particular recipe, we have to first prepare a few components. You can cook overnight soaked chia pudding using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Overnight soaked Chia pudding:
- Take chia seed
- Get almonds milk
- Take passion fruit
- Make ready frozen raspberries
- Get sugar
- Make ready honey
- Take ground cinnamon
Whisk until everything is completely combined. You can leave the mixture in the bowl or divide it among containers for single-servings. Mason jars work great for this. As an Amazon Associate I earn from qualifying purchases, meaning if you click through and make a purchase, I may earn a small commission, at no extra cost to you.
Steps to make Overnight soaked Chia pudding:
- Put some chia seeds in a bowl and add some almond milk in, cover it with lid or cling film then leave it soaked overnight in the fridge. Or you can warm up your milk and pour in chia seed, leave it for an hour it will work the same too.
- Making fruit coulis, add your frozen fruit (or fresh fruits) in a small saucepan and add sugar, stir in low hear until sugar dissolved. For this recipe I cook raspberries with sugar and then passion fruit in sugar.
- Add your chia pudding in the bowl or glass and top with your fruits coulis. Add some fresh fruit on top.
Mason jars work great for this. As an Amazon Associate I earn from qualifying purchases, meaning if you click through and make a purchase, I may earn a small commission, at no extra cost to you. Once the ingredients are incorporated well, your base is ready! In a medium sized bowl, combine milk, yogurt, honey, vanilla and chia seeds. The best way to make chia pudding breakfast is to prepare it the evening before.
So that’s going to wrap this up for this exceptional food overnight soaked chia pudding recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
